SGT University Gurugram Introduces Low-Chilling Temperate Fruit Farming in South Haryana

Shree Guru Gobind Singh Tricentenary (SGT University) Jan 25, took a pioneering step by introducing the cultivation of low-chilling varieties of apple, pear, peach and plum in South Haryana.

Traditionally, this region was considered unsuitable for these fruit crops. However, through the development of selected varieties and advanced agricultural technologies, this initiative aims to make the production of these fruits possible.

Dr. Pooja Pant, Dean of the Faculty of Agricultural Sciences, highlighted that this initiative will not only enable SGT University's scientists, researchers and students to study and develop new varieties and agri-technologies specific to this region but will also facilitate knowledge-sharing with farmers, helping them increase their income.

In the Gurugram region of Haryana, traditional crops like wheat, mustard, and millet are predominantly cultivated. However, under the concept of agricultural diversification in modern times, SGT University has taken a commendable and promising step based on deep and comprehensive research by introducing the cultivation of high-value fruits like apples, pears, peaches and plums. The selection of low-chilling varieties is crucial to the success of this initiative, given that Gurugram's climatic conditions are not naturally conducive to these crops.

To ensure the project's success, it is essential to provide farmers with training and technical support, assess soil quality in the context of changing climate conditions, focus on cultivating high-value crops based on market demand and address agricultural challenges through effective research and solutions. If successful, this initiative will not only enhance farmers' income but also bring diversity to regional agriculture, strengthening Gurugram's economy.

The temperate orchard was inaugurated by Dr. S.S. Sindhu, Former Chairman and Eminent Scientist, Indian Agricultural Research Institute, New Delhi and Dr. R.K. Roy, Former Head, Botanical Garden and Floriculture, National Botanical Research Institute, Lucknow.

The event was graced by Dr. Hardeep Singh, Pro Vice-Chancellor, SGT University, Dr. Anupam Singh, Farm Incharge and Head of the Genetics Department, along with other senior faculty members, teachers, and students from the Faculty of Agricultural Sciences.

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